Phytate is an important enzyme that presents nutritional progressive resources in monogastric animal feeds. It hydrolyses the phosphor monoester bonds of phytate, which is a salt of phytic acid and is a prominent form of phosphorous detected in plant tissues that entail 40-90% of P as phytate P. Pensive maintain with the microflora and thus enzymatically discharge inorganic P from phytate. The animal feed phytase market size is expanding as monogastric farm animals such as poultry and swine generate minuscule or no phytase in their intestine. In the poultry diet, plant proteins are normally utilized, and its phytate P is inaccessible for digestion. Therefore, the involvement of phytase in the monogastric diet is enhanced nutrients bioavailability and lessens the unrestricted mixture of P in the manure that creates environmental problems.
The global animal feed phytase market was valued at USD 517.36 million in 2022 and is expected to grow at USD 962.07 million with a CAGR of 6.4% during the forecast period.
What is the Next Generation Phytase?
The genetic progression of thermos stability of the phytase was the apex precedence in the industry in the years gone by. Presently the industry is concentrating on progressive procedures to improve the phytase function and steadiness by structural tempering such as carboxylated multiwall nanotube with phytase covalent fitment, an adaptation of sulfur-containing amino acids, and adaptation of ions and chemical reagents. New progressions of functional contemporary feed enzymes are moderately escalating the market due to high rivalry and demand.
Characteristics of Phytase
- High activity and low pH: Phytase has its own distinct pH optima at which they operate at their best. To enhance phosphorous absorption and lessen the anti-nutrient influences of phytate, a phytase requires to be extremely active at low pH situations existing in the upper digestive tract.
- High empathy for IP6 phytate: Phytate includes an inositol ring with six phosphate groups. Several studies have highlighted that the anti-nutritive impact of phytate is substantially lessened as soon as phytase discards one phosphate group with the unbroken inositol ring. The lesser molecular weight esters such as IP5 and IP4 do not own similar binding power for protein and trace minerals such as IP6 molecule.
Growth Drivers
As the worldwide population endures to proliferate, so does the demand for meat and poultry products. As per the food and agricultural firms of the US, because of growing discrete intake and population augmentation, it is anticipated that the demand for poultry meat and eggs would endure to escalate. The animal feed phytase market sales are soaring as this will cause a rise in demand for animal feed, including feed and added phytase, which assist enhance the digestibility of plant-based constituents. There is an increasing consciousness of the vitality of animal health, and several farmers are now seeking for procedures to enhance the health and comfort of their livestock.
Topographical Penetration
Latin America: This region is expected to have ab escalated growth rate for the market as there is a growing demand for meat and dairy products, increasing consciousness of the benefits of feed additives such as phytase, and popular government approaches that reinforce the development of the animal feed sector.
Asia Pacific: The development in this region is due to the extensive and evolving animal feed industry propelled by growing demand for animal protein and increasing consciousness of the advantages of feed additives such as phytase.
Recent Developments
In February 2023, Barentz & AB Enzymes extended their exclusive distribution contract. Barentz has agreed to extend the distribution arrangement for AB bake & food enzymes throughout much of Europe.
End Note
Phytases are constantly progressing in context from the usefulness they can retrieve to feed formulations. In the animal feed phytase market, thanks to prominent phytase producers being robustly engaged to science and distributing the most advantageous value solutions to their consumers. Several research dollars have been funded to enhance phytase productivity and satiate the customer requirement of tomorrow.